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Food & Drink

If you love cooking or enjoy experimenting with different types of beverages, then you've come to the right place. Our collection of cookbooks features everything from classic recipes to modern twists on traditional dishes. You'll find books on different cuisines from around the world, and more. Beverages, from coffee to cocktails, our collection covers everything from the basics to more complex techniques. Start exploring now and take your cooking and beverage-making skills to the next level!
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    Biting Biting | Urvashi Roe

    Biting Biting features recipes for fast, easy, 100% vegetarian and vegan snacks that can be knocked up at speed using leftovers and store-cupboard ...

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    Waste Not Want Not | Burtscher Sarah

    Waste Not Want Not Author: Burtscher Sarah ISBN: 9780473548568 Book Type: Hardback

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    Motherfood | Vanessa Clarkson

    Motherhood is a profoundly transformative season of life. To help us make sense of this time, food and nutrition expert Vanessa A. Clarkson will ta...

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    A Quiet Kitchen | Nici Wickes

    Nici Wickes has gained a strong and loyal following for her uncomplicated approach to cooking great food. Now this much-loved food writer brings us...

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    Be Good | Ellen Gill Buffy

    Be Good | Ellen Gill Buffy Author: Ellen Gill Buffy ISBN: 9781776890200 Book Type: Hardback

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    New Zealand Chili Handbook | Garry Sommerville

    Information on: Choosing the right chili for your taste; growing chilies in NZ conditions; harvesting and storing; handling and cooking with chilie...

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    Food For Thought | Bilbrough-Collins, Alesha

    This is a book for anyone who likes to eat tasty food that is easy to make. A book for anyone who cares what they put into their body. A book for a...

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    Yum | Lim Nadia

    Yum Author: Lim Nadia ISBN: 9780473609993 Book Type: Hardback

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    Sustain | Brooke Donoghue

    Today, many people are eager to move towards a plant-based diet for a host of health, ethical and environmental reasons, but is this a viable lifes...

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    My Indian Kitchen | Ashia Ismail-Singer

    My Indian Kitchen features recipes for well-known traditional Indian dishes alongside a range of new and exciting Indian tastes and textures, all o...

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    Vegful | Nadia Lim

    I've created this book for vegetarians, vegans and omnivores alike. Whatever way we choose to eat, there is no doubt that eating more vegetables wo...

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    Fish and Game Cookbook | Angelo Georgalli

    Chef Angelo Georgalli - author of The Game Chef and Angelo's Wild Kitchen - lives in Kingston, Otago where he indulges his passions for fishing, ar...

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    Spot X Wild Foods New Zealand - Mark Airey

    Spot X Wild Food NZ contains over 400 of the best NZ wild food recipes for fish, shellfish, crabs and crayfish plus recipes for all New Zealand gam...

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    Zen Vegan Food - Koyu Iinuma

    In this book, Buddhist temple priest, chef and trained dietician Koyu Iinuma shares the simple and delicious plant-based meals he prepares in the k...

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    Beginner's Guide to Japanese Tea - Per Oscar Brekell

    Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will! Japanese tea expert Per Oscar B...

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    The Row 34 Cookbook: Stories and Recipes from a Neighborhood Oyster Bar - Jeremy Sewall

    Award-winning chef Jeremy Sewall brings his popular Boston and Portsmouth oyster bar, Row 34, to the page with more than 120 recipes for the home c...

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    Entertaining Story, An - India Hicks

    Style icon India Hicks - daughter of the late David Hicks and goddaughter to Prince Charles - is known for her irreverent take on style, which is a...

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    Eataly: All About Pizza, Pane & Panini: Regional Pizza, Bread & Sandwich Traditions

    With more people than ever baking at home, Eataly s expert bakers and pizzaiolos deliver the instruction and inspiration to create your own traditi...

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    Churchill's Cookbook - Georgina Landemare

    "It is well to remember that the stomach governs the world."--Winston Churchill "Mrs. Landemares food is distinguished. She is an inspired intuitiv...

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    Cheryl Day'S Treasury Of Southern Baking

    General Fields ISBN : 9781579658410 Publisher : Artisan Publication date : November 2021 Dimensions : {"length"=>["10....

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    The Snowy Cabin Cookbook - Meals And Drinks For Adventurous Days And Cozy Nights - Marnie Hanel; Jen Stevenson

    When feeding a hungry crowd, there's Spaghetti and Meatballs for the Masses, and when it's time to settle in for the evening, sip a Blood Orange N...

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    Grow More Food - A Vegetable Gardener'S Guide To Getting The Biggest Harvest Possible From A Space Of Any Size - Colin Mccrate; Brad Halm

    Along with chapters devoted to the Five Tenets of a Productive Gardener (Plan Well to Get the Most from Your Garden; Maximize Production in Each B...

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    Grist: A Practical Guide To Cooking Grains, Beans, Seeds, And Legumes - Abra Berens, Ee Berger, Lucy Engelman

    General Fields ISBN : 9781797207131 Publisher : Chronicle Books Llc Imprint : Chronicle Books Llc Weight (g) : 0.01 Pub...

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    Hot Sauce!: Techniques For Making Signature Hot Sauces, With 32 Recipes To Get You Started; Includes 60 Recipes For Using Hot Sauces In Everything From Breakfast To Barbecue - Jennifer Trainer Thompson

    This title contains everything hot-sauce fans need to know to make their own signature hot sauces and then cook with them. What makes a hot sauce h...

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