Food & Drink

Aromatic, savoury, piquant, and robust - everyone is talking about the flavours and textures of Korean food! With this new Korean cookbook, home co...

Three friends walk you through their best Japanese recipes - in expressive, humorous illustrations! Cooking should be fun, and this highly entertai...

In this cookbook, Asian-American food expert Pat Tanumihardja shows you how to buy fresh ingredients, condiments and spices from your local superma...

Bring the exotic flavours of Indonesia home with the help of Indonesian Cooking! These easy-to-follow recipes are designed for cooks to try their h...

In A Jam

They're easy. They're silly. They're healthy. They're clever. They're artistic. They're delicious. They're fun. They're a great way to start the da...

In bars, restaurants, and cocktail lounges all over the world, drinkers have long had a fond appreciation for a French cocktail, but many are unawa...

Sit down for a meal with the locals on six continents - what they are eating may surprise you. Extreme Cuisine examines eating habits across the gl...

Cook healthy and delicious dishes with this easy-to-follow Indian cookbook! Entice with Spice shows you how to prepare delicious and simple Indian ...

Leading party aficionados share their successful strategies for delighting family and friends, offering their personal viewpoints and providing beh...

Every cook knows that any great dinner party is only as good as its sweet ending, even multicourse Italian feasts. All About Dolci, from the pastry...

Cook all your favorite Chinese dishes at home with this easy-to-follow Chinese cookbook! Growing up in a Chinese household in Malaysia where cuisin...

Countless people make great food choices for breakfast and lunch and then at 3 o'clock in the afternoon or after dinner, they feel like someone els...

Dr Libby's Real Food Kitchen

A culinary bible featuring 1,000 recipes from the legendary woman who revolutionized French cooking by simplifying recipes for the home cook. With ...

sugar modeling and adding finishing touches - perfect for both beginner and experienced cake decorators alike! Featuring a fully comprehensive inde...

Most of us remember fondly the traditional Christmas foods which our mothers and grandmothers produced each year. Simon & Alison are confident ...

The provinces of China are united by their love of a good meal. Each has their own specialties and methods of preparation - all of which are, of co...

The chocolate chip cookie is the quintessential afternoon snack or dessert of many Australian households. This compilation of innovative baking rec...

What Tartine Bread did for bread, Alex Stupak's Tacos did for tortillas, and Michael Ruhlman's Charcuterie did for sausage, this book does for choc...

Prepare all your favorite Cambodian foods with this easy-to-follow and informative Cambodian cookbook. New cookbooks on Asian cuisines are much eas...

If you're an avid noodle lover - or ready to graduate from perennial favourite Ramen Noodles - look no further! Experienced Asian cookbook author M...

For untold centuries, the Bedouin of the Arabian Peninsula, in their desert tents, have served their honored guests lavish meals featuring roasted ...