Prosecco Cocktails : 40 Tantalizing Recipes For Everyone'S Favourite Sparkler - Laura Gladwin
Or payment options selectable at checkout:
6x $3.33
4x $4.99
4x $4.99
$5.99 Nationwide (+$3 rural)
AVAILABLE Nationwide delivery or pick-up FREE at our Kaitaia location (Usually takes 3-6 working days)
Laura Gladwin trained at Leith's School of Food and Wine before working as a freelance chef. She then spent five years at one of London's biggest party design companies, where she devised spectacular cocktail lists for more than 500 events. She now works as a writer and editor specializing in food and drink, writing for the Good Food Guide and editing high-profile cookery books for chefs including Ferran Adria, Rene Redzepi and Heston Blumenthal. She is also the author of Parisian Cocktails.
General Fields
- :
- : Ryland Peters & Small
- : Ryland Peters & Small
- : 0.195045
- : October 2017
- : 18.50 cmmm X 12.30 cmmm
- : United Kingdom
- : March 2017
- : books
Special Fields
- : Laura Gladwin
- : Laura Gladwin
- : c50 col photographs
- : c50 col photographs
- : 64
- : 64
- : 641.874
- : 641.874
- : English
- : English
- : Hardback
- : Hardback